Dehydrated Curry Leaves, 100% Pure Ceylon product from SRI LANKA.
When our dehydrated products are rehydrated by immersing in water (30 - 40 oC) for 20 to 40 minutes, they absorb water and generate almost the same original fresh product with all natural properties including colour taste and aroma even after 1 year of normal storage, a phenomenon which can not be achieved by other methods of commercial drying.
Low temperature vacuum dehydrated superior quality Sri Lankan Agro product with unaffected Nutritional & Medicinal values Taste aroma and color.
Net Weight 25 grams
Servings Per 25 persons
01. Gastrointestinal Protection
Use of curry leaves is recommended as a cure for gastrointestinal issues in Ayurvedic methodology.
02. Anti-Diabetic Properties
one of the biggest health benefits of curry leaves is its use in diabetes control and were beneficial in controlling blood glucose levels in diabetic rats.
03. Fights Cancer
The chemical constituents found in curry leaves such as phenols are helpful in fighting cancers such as leukemia, prostate cancer and colorectal cancers.
04. Good for Hair Growth
Curry leaves are believed to help in strengthening hair roots. Dry curry leaf powder mixed in oil can be applied to your hair with a quick massage.